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Glycine

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Identification
Molecular formula
C2H5NO2
CAS number
56-40-6
IUPAC name
2-aminoacetate
State
State

At room temperature, glycine is in a solid state. It is stable under ordinary conditions of use and storage.

Melting point (Celsius)
250.00
Melting point (Kelvin)
523.15
Boiling point (Celsius)
233.00
Boiling point (Kelvin)
506.15
General information
Molecular weight
75.07g/mol
Molar mass
75.0670g/mol
Density
1.6070g/cm3
Appearence

Glycine is a colorless, crystalline solid with a sweet taste. It appears as white powder when isolated and is often found in a crystalline form. Glycine is odorless and exists as small, flat crystals or as a crystalline powder.

Comment on solubility

Solubility of 2-aminoacetate

2-aminoacetate, also known as glycine, has interesting solubility characteristics that are worth noting. Its solubility in water is notably high due to the presence of both the amino and carboxyl functional groups in its structure. Here are some key points about the solubility of 2-aminoacetate:

  • Water Solubility: 2-aminoacetate is highly soluble in water, making it an effective compound in various biochemical processes.
  • Solvent Compatibility: Apart from water, it is also soluble in polar organic solvents.
  • Temperature Influence: The solubility tends to increase with temperature, which is common for many amino acids and their derivatives.
  • pH Dependency: The solubility can be affected by pH levels, as changes in acidity can influence the ionization of the amino and carboxyl groups.

In general, 2-aminoacetate exhibits a favorable solubility profile, making it a valuable compound in both laboratory settings and assorted applications. Its remarkable dissolving properties highlight its role as an essential building block in the field of organic chemistry.

Interesting facts

Exploring 2-Aminoacetate

2-Aminoacetate, often known as glycine acetate, is a compound that serves as a fascinating study subject within the realm of organic chemistry. It plays a significant role in various biological processes, and its structure can provide insights into amino acid functionalities. Here are some intriguing facts about this compound:

  • Biological Importance: 2-Aminoacetate is crucial in biological systems, particularly because it is an essential component of the amino acid glycine, which is involved in protein synthesis and neurotransmitter function in the human body.
  • Buffering Agent: This compound can function as a buffering agent, helping to maintain the pH levels in biological and chemical solutions, which is vital for cell function and metabolic processes.
  • Synthesis: The synthesis of 2-aminoacetate can be achieved through various methods, including the reaction of acetic anhydride with amino acids, making it a versatile compound in synthetic organic chemistry.
  • Potential Applications: Beyond its biological roles, 2-aminoacetate is being researched for potential applications in pharmaceuticals and nutraceuticals, showcasing its importance in the field of medicinal chemistry.
  • Research Significance: As a simple amino compound, 2-aminoacetate is often used in research to model more complex biochemical pathways and interactions, highlighting its significance in the advancement of biochemical knowledge.

In summary, 2-aminoacetate is not just a simple compound; it serves as a bridge between organic chemistry and biological processes, opening doors to new research and applications in the field of science. As scientists continue to explore its capabilities, this compound remains a point of fascination and utility.

Synonyms
glycinate
glycine anion
gly(-)
H2N-CH2-COO(-)
CHEBI:32508
23297-34-9
2-aminoacetate
Athenon
Glycine, free base
Iron(II) glycinate
DHMQDGOQFOQNFH-UHFFFAOYSA-M
DTXSID101318683
Q27114964