Interesting facts
Interesting Facts about Sodium 2-Methylphenolate
Sodium 2-methylphenolate, also known as sodium o-cresolate, is a fascinating compound with unique properties that play an important role in various fields.
- Structure and Function: This compound features a sodium ion bonded to 2-methylphenolate, which is derived from cresol. Its structure provides a unique combination of properties, making it useful in chemical synthesis.
- Versatile Applications: Sodium 2-methylphenolate is often utilized in:
- Industrial chemistry as a reagent.
- Pharmaceutical development for its antiseptic and disinfectant properties.
- Biochemistry as a buffer solution to maintain pH levels in various reactions.
- Antimicrobial Properties: One of the standout features of this compound is its effective antimicrobial action. It has been investigated for potential uses in personal care products and healthcare.
- Environmental Considerations: As a derivative of phenol, sodium 2-methylphenolate can also be studied for its behavior in ecological systems, leading to discussions on its biodegradability and impact on the environment.
In summary, sodium 2-methylphenolate showcases intriguing chemical behavior and functional usability. Its diverse applications across multiple disciplines, coupled with its interesting effect in microbiological contexts, make it a compound worth noting in the study of chemical compounds.
Solubility of Sodium 2-Methylphenolate
Sodium 2-methylphenolate, also known as sodium ortho-cresolate, exhibits interesting solubility characteristics that can be critical for various applications. Understanding its solubility can help in determining its behavior in different environments:
Because of these factors, it's important to consider:
As highlighted, the complex nature of solubility in sodium 2-methylphenolate can be influenced by various factors, making it essential to analyze these parameters for effective usage in chemical processes. Ultimately, the solubility of this compound underscores its versatility in both organic and aqueous environments.