17-Hydroxyoctadeca-9,11,13,15-tetraynoic acid
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- Molecular formula
- C18H24O3
- CAS Number
- 37910-06-0
- IUPAC Name
- 17-hydroxyoctadeca-9,11,13,15-tetraynoic acid
- Molecular Weight
- 292.40g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 1.0000g/cm3
- Synonyms
- CHEMBL453190
Identification
Interesting facts
Interesting Facts about 17-Hydroxyoctadeca-9,11,13,15-tetraynoic acid
17-Hydroxyoctadeca-9,11,13,15-tetraynoic acid, often simply referred to as a fatty acid, is a fascinating compound in the realm of biochemistry and nutrition. Here are some key points that highlight its significance:
- Unique Structure: This compound contains multiple triple bonds in its carbon chain, making it an example of a polyunsaturated fatty acid. The presence of these ≡C bonds significantly influences its chemical properties and biological function.
- Importance in Biology: Fatty acids play critical roles in cellular metabolism, serving as building blocks for lipids and energy sources. The hydroxyl group present in 17-hydroxyoctadeca-9,11,13,15-tetraynoic acid enhances its reactivity, allowing it to engage in various biochemical processes.
- Potential Health Benefits: Compounds like this one can be involved in signaling pathways related to inflammation and metabolism. Research in fatty acids indicates that such compounds may aid in maintaining cardiovascular health and could have roles in managing metabolic disorders.
- Natural Occurrence: This fatty acid may be found in specific plant oils and animal fats. Its natural occurrence exemplifies the complexity and diversity of fatty acids within biological systems.
- Research Directions: Scientists are continuously exploring the implications of fatty acids on human health. The intricate structure of 17-hydroxyoctadeca-9,11,13,15-tetraynoic acid provides a rich domain for study regarding its specific interactions with cellular membranes and potential therapeutic applications.
In summary, 17-hydroxyoctadeca-9,11,13,15-tetraynoic acid exemplifies the intricate dance of structure and function in biochemistry, offering insights into both health and nutrition that continue to inspire research and innovation.