Isoamyl isoamylate

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Identification

Molecular formula
C10H20O2
CAS Number
7789-98-2
IUPAC Name
2-methylbutyl 2-methylbutanoate
Molecular Weight
172.28g/mol
Melting Point
(Celsius)
Boiling Point
(Celsius)
Density
0.8624g/cm3
Synonyms
2-METHYLBUTYL 2-METHYLBUTYRATE
Interesting facts

Interesting Facts about 2-methylbutyl 2-methylbutanoate

2-methylbutyl 2-methylbutanoate, an ester, is a fascinating compound that is both naturally occurring and synthetically produced. Here are some intriguing points about this compound:

  • Flavor and Aroma: This ester is known for its fruity aroma, reminiscent of various tropical fruits. It is often utilized in the food industry as a flavoring agent to enhance the taste of certain products.
  • Industrial Applications: Beyond the culinary world, 2-methylbutyl 2-methylbutanoate has applications in the manufacturing of fragrances and perfumes. Its sweet and slightly floral scent makes it a popular choice in cosmetic formulations.
  • Biochemical Significance: In nature, many esters like 2-methylbutyl 2-methylbutanoate play crucial roles in the scent of fruits and flowers, attracting pollinators and contributing to plant reproduction.
  • Production: The synthesis of this ester commonly involves the reaction of alcohols and acids in a process known as esterification. This reaction is not only important in industrial chemistry but also serves as a classic example in organic chemistry education.
  • Environmental Considerations: Esters like 2-methylbutyl 2-methylbutanoate can impact human health and the environment. Therefore, understanding their properties helps in assessing their safety for use in various products.

In conclusion, 2-methylbutyl 2-methylbutanoate is a compound that showcases the intersection of chemistry and nature, highlighting the importance of organic compounds in both industrial uses and the natural world.

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