Phenethyl alcohol
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- Molecular formula
- C8H10O
- CAS Number
- 60-12-8
- IUPAC Name
- 2-phenylethanol
- Molecular Weight
- 122.17g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 1.0202g/cm3
- Synonyms
- 2-PHENYLETHANOL
Identification
Interesting facts
Exploring 2-Phenylethanol
2-Phenylethanol is a fascinating organic compound that stands out in both chemistry and industry due to its unique properties and applications. Commonly referred to as phenylethyl alcohol, this compound exhibits a range of interesting characteristics:
- Occurrence: It is naturally found in various essential oils, including those from roses, hyacinths, and other flowers. This gives it a delightful floral scent, which is why it's often used in perfumes.
- Flavor Profile: Beyond its aromatic qualities, 2-phenylethanol is also utilized as a flavoring agent in the food industry, imparting a sweet, rose-like flavor to confections and beverages.
- Biological Activity: Research has shown that this compound possesses some antimicrobial properties, making it a topic of interest in studies related to food preservation and safety.
- Synthesis: Chemically, it can be synthesized through various methods, including the reduction of styrene oxide or via hydroboration of styrene followed by oxidation. This versatility in synthesis makes it accessible for industrial applications.
- Applications: It is widely used not just in the fragrance and food industries, but also in cosmetics, pharmaceuticals, and as a building block for more complex organic chemicals.
In summary, 2-phenylethanol is more than just an aromatic compound; it plays a crucial role in various industries while continuing to be an intriguing subject of study in organic chemistry. As you explore its properties and uses, you will likely find that its impact extends far beyond its delightful scent.