Aspartic acid
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- Molecular formula
- C4H7NO4
- CAS Number
- 56-84-8
- IUPAC Name
- (2S)-2-aminobutanedioic acid
- Molecular Weight
- 133.10g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 1.6605g/cm3
- Synonyms
- L-aspartic acid
Identification
Interesting facts
Interesting Facts about (2S)-2-aminobutanedioic acid
(2S)-2-aminobutanedioic acid, commonly known as L-aspartic acid, is a fascinating amino acid that plays a crucial role in both biological systems and various industrial applications. Here are some captivating insights:
- Biological Significance: L-aspartic acid is one of the 20 standard amino acids used by living organisms to synthesize proteins. It serves as a building block for proteins and is essential for normal functioning, particularly in the biosynthesis of other amino acids and neurotransmitters.
- Neurotransmitter Role: This amino acid is a key player in the central nervous system. It acts as an excitatory neurotransmitter, which means it helps in transmitting signals between neurons. This role is crucial for cognitive functions like learning and memory.
- Precursor to Other Compounds: L-aspartic acid is involved in the synthesis of various important biomolecules, including nucleotides and hormones. It also contributes to the production of aspartame, an artificial sweetener widely used in food and beverages.
- Metabolism: The body can produce L-aspartic acid through various metabolic pathways, making it a non-essential amino acid. However, it can also be obtained from dietary sources, particularly from protein-rich foods such as meat, fish, and dairy products.
- Research Applications: Ongoing research into L-aspartic acid includes its potential therapeutic benefits, particularly in areas like enhancing athletic performance and managing neurological disorders.
As you explore the world of organic compounds, L-aspartic acid stands out as a prime example of how a single molecule can influence both human health and industry. Its multifaceted roles highlight the interconnectedness of biochemistry and everyday life.