Coumarin
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- Molecular formula
- C9H6O2
- CAS Number
- 91-64-5
- IUPAC Name
- 3-phenylbenzo[f]chromen-1-one
- Molecular Weight
- 146.15g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 0.9350g/cm3
- Synonyms
- beta-naphthoflavone
Identification
Interesting facts
Interesting Facts about 3-Phenylbenzo[f]chromen-1-one
3-Phenylbenzo[f]chromen-1-one is a fascinating compound that belongs to the class of flavonoids, specifically the chromenone derivatives. This compound has attracted significant interest in both chemical research and various applications due to its unique molecular structure and properties. Here are some noteworthy points:
- Biological Activity: Flavonoids are known for their bioactive properties, and 3-phenylbenzo[f]chromen-1-one has been studied for potential antioxidant, anti-inflammatory, and antimicrobial effects. Such properties make them valuable in the pharmaceutical and nutraceutical industries.
- Research Applications: Due to its functionalized structure, researchers often use 3-phenylbenzo[f]chromen-1-one as a scaffold in medicinal chemistry, facilitating the design of novel compounds with enhanced biological efficacy.
- Photophysical Properties: This compound exhibits interesting photophysical behavior, which can be useful in applications such as organic light-emitting diodes (OLEDs) and fluorescent probes. The ability to emit light can be harnessed in various electronic and bioimaging applications.
- Natural Occurrence: Flavonoids are commonly found in a variety of plants, contributing to the pigmentation of flowers and fruits. The presence of compounds like 3-phenylbenzo[f]chromen-1-one can enhance the color and flavor profile of certain botanical products.
As researchers continue to explore the chemical landscape of flavonoids, the importance of 3-phenylbenzo[f]chromen-1-one cannot be overstated. Its diverse applications and biologically relevant properties make it an intriguing subject for further study and innovation.