Lipoxin A4

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Identification

Molecular formula
C20H32O5
CAS Number
103604-49-3
IUPAC Name
5,14,15-trihydroxyicosa-6,8,10,12-tetraenoic acid
Molecular Weight
352.47g/mol
Melting Point
(Celsius)
Boiling Point
(Celsius)
Density
1.1000g/cm3
Synonyms
5, 14, 15-trihydroxyicosa-6, 8, 10, 12-tetraenoic acid
Interesting facts

Interesting Facts about 5,14,15-trihydroxyicosa-6,8,10,12-tetraenoic acid

5,14,15-trihydroxyicosa-6,8,10,12-tetraenoic acid, often referred to for its complex structure, is a fascinating compound that plays a significant role in the biochemical pathways of the body. Here are some intriguing aspects:

  • Unsaturated Fatty Acid: This compound is notable for its multiple double bonds, making it an unsaturated fatty acid. Such compounds are essential in various biological functions, including cellular membranes and signaling.
  • Hydroxyl Groups: The presence of three hydroxyl groups contributes to its unique chemical behavior and potential reactive sites, which may influence interactions within biological systems.
  • Metabolic Relevance: Compounds like this one are part of the eicosanoid family, which are involved in signaling processes. They can affect inflammation, blood clotting, and even immune response, highlighting their importance in health and disease.
  • Source: It is derived from the metabolism of polyunsaturated fatty acids, such as arachidonic acid. Understanding its pathways can shed light on various physiological processes.
  • Research Implications: Studies in medicinal chemistry often explore such compounds for their potential therapeutic effects. Trailing their synthesis and functions can lead to breakthroughs in treatments for inflammatory diseases and other health challenges.

In conclusion, the exploration of 5,14,15-trihydroxyicosa-6,8,10,12-tetraenoic acid offers invaluable insights not only for its chemical characteristics but also for its profound biological implications. As scientists continue to investigate such compounds, their complexity and utility become ever more apparent, making them a key subject in the field of biochemistry.

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