D-Glucopyranose

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Identification

Molecular formula
C6H12O6
CAS Number
.50-99-7
IUPAC Name
6-(hydroxymethyl)tetrahydropyran-2,4,5-triol
Molecular Weight
180.16g/mol
Melting Point
(Celsius)
Boiling Point
(Celsius)
Density
1.5400g/cm3
Synonyms
2-Deoxyhexopyranose
Interesting facts

Interesting Facts about 6-(Hydroxymethyl)tetrahydropyran-2,4,5-triol

6-(Hydroxymethyl)tetrahydropyran-2,4,5-triol, commonly referred to as a sugar alcohol, is a fascinating compound widely studied in the field of chemistry. Here are some key insights about this intriguing molecule:

  • Natural Occurrence: This compound is found in various natural sources, often contributing to the sweet taste of certain fruits and plants.
  • Functional Groups: The presence of multiple hydroxyl groups (-OH) suggests that the compound has excellent hydrogen bonding capabilities, which can affect its solubility and reactivity.
  • Pharmaceutical Relevance: Compounds similar to this have been explored for their potential pharmaceutical applications, particularly in drug formulation and as stabilizers in various solutions.
  • Biochemical Interest: It plays a role in different biological pathways and is often studied for its effects on metabolic processes and cellular function.
  • Analytical Techniques: Scientists can utilize techniques such as Nuclear Magnetic Resonance (NMR) and Mass Spectrometry (MS) to determine the properties and structure of this compound, giving insights into its molecular characteristics.

In summary, 6-(hydroxymethyl)tetrahydropyran-2,4,5-triol is a compound that exemplifies the intersection of organic chemistry and biological applications, making it a noteworthy subject for further research and exploration. As one student aptly stated, "Every molecule has a story to tell, and this one is rich with potential!"

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