Ethyl 7-methyltetradecanoate
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- Molecular formula
- C17H34O2
- CAS Number
- 58346-74-6
- IUPAC Name
- ethyl 7-methyltetradecanoate
- Molecular Weight
- 256.45g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 0.8660g/cm3
- Synonyms
- ETHYL 7-METHYLTETRADECANOATE
Identification
Interesting facts
Interesting Facts about Ethyl 7-Methyltetradecanoate
Ethyl 7-methyltetradecanoate, a fascinating ester compound, is notable for its significant applications in various fields, especially in the food and fragrance industries. Here are some engaging insights about this compound:
- Natural Occurrence: This compound often occurs naturally in certain fruits and is attributed to the pleasant aromas associated with them, contributing to their overall flavor profile.
- Flavor Enhancer: Ethyl 7-methyltetradecanoate is widely used as a flavoring agent in food products, enhancing sweetness and imparting fruity notes.
- Fragrance Industry: Due to its appealing scent, it finds application in the fragrance industry, being used in perfumes and scented products.
- Synthetic Production: The compound can be synthesized through the reaction of 7-methyltetradecanoic acid and ethanol, illustrating a core principle of esters in organic chemistry.
- Cultural Significance: Esters like ethyl 7-methyltetradecanoate are pivotal in various cultures, where they are used in traditional cooking to impart specific flavors associated with regional cuisines.
- Research Applications: Scientists are researching its potential benefits in health and wellness sectors, exploring how such compounds can influence human physiology.
Overall, ethyl 7-methyltetradecanoate serves as an extraordinary example of how a single compound can possess numerous applications and benefits across different domains.