Methyl 2,4-dihydroxybenzoate
- Molecular formula
- C8H8O4
- CAS Number
- 2150-44-5
- IUPAC Name
- methyl 2,4-dihydroxybenzoate
- Molecular Weight
- 168.15g/mol
- Melting Point
- (Celsius)
- Boiling Point
- (Celsius)
- Density
- 1.3000g/cm3
- Synonyms
- METHYL 2, 4-DIHYDROXYBENZOATE
Identification
Interesting Facts about Methyl 2,4-Dihydroxybenzoate
Methyl 2,4-dihydroxybenzoate, commonly known as methyl paraben, is a fascinating compound that plays a significant role in both the chemical and cosmetic industries. It is widely recognized for its effectiveness as a preservative, primarily in personal care products, pharmaceuticals, and food items. Here are some key points that highlight its importance:
- Preservative Properties: Methyl paraben is effective against a broad range of bacteria and fungi, helping to extend the shelf life of various products.
- Safety and Efficacy: It is considered safe for use in low concentrations, which has led to its widespread incorporation into cosmetics like lotions and shampoos.
- Esters and Acidity: As an ester of p-hydroxybenzoic acid, methyl 2,4-dihydroxybenzoate exhibits distinctive properties that make it both stable and effective.
- Regulatory Approval: Major health organizations, including the FDA and the European Commission, have recognized its safety, leading to its approval in various consumer goods.
- Natural Sources: Interestingly, methyl paraben can also be found naturally in certain fruits, which adds an intriguing aspect to its presence in synthetic products.
Despite the controversies surrounding parabens and their potential links to hormonal disruption, research continues to support their use in moderation. As a keen observer of chemical interactions, one might ponder:
"In the balance of efficacy and safety, how do we navigate the complex landscape of preservative use?"
Methyl 2,4-dihydroxybenzoate remains at the forefront of ongoing discussions about preservatives in our daily lives, making it a notable compound worth studying.